There are a million different combinations for pizza toppings but you always have to start with a good base...here's an easy recipe for the dough.
Homemade Pizza Dough
3 ½ cups of All Purpose Flour
2 tsp Salt
1 tsp Sugar
2 Tbsp of Extra Virgin Olive Oil
1 1/3 cups of Warm Water, 110 degrees
1 Envelope of Yeast
To make the dough:
Bake for 20 minutes rotating once half way through
I love to eat! I've been baking since before I was a teenager and exploring more with cooking for the past decade. This section of the site is dedicated to my experiments in the kitchen.
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