This recipe is truly unique and a welcome departure from the flavors that I'm used to cooking with. I combined a few different recipes that I found online (with my own twist) and it's definitely a keeper! The chicken works great served over rice or even inside a wrap. Just be sure not to overcook the chicken breast as that makes it really dry and chewy.
Thai Inspired Cilantro Chicken
2 skinless/boneless chicken breast halves
2 garlic cloves, crushed
1/2 cup cilantro, chopped
1-2 Thai green chilies, minced
1 tbsp fresh lime juice
1 tbsp Asian fish sauce
1 tbsp sesame oil
I love to make food and to eat. I've been baking since before I was a teenager and exploring more with cooking for the past decade. This section of the site is dedicated to my experiments in the kitchen.
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