-
Zaalouk with Halloumi (Eggplant Dip)
Zaalouk is a Moroccan side dish that is made of roasted eggplants which are then separated from their skins and cooked in a rich tomato sauce. It's usually served at room temperature, and…
-
Sunny Skillet Breakfast
I love eggs any which way. The presentation of this dish is really impressive for when you have company. It also makes for a great breakfast meal prep dish that you can scoop…
-
Moroccan Pastilla
This is something I truthfully never would have tried on my own if it weren't for a friend insisting that I do because I'm not a huge fan of meat that's both sweet…
-
Potato Hash with Poached Eggs
Breakfast or brunch is arguably one of my favorite meals of the day, I love eggs so very much and this is a simple potato and vegetable hash that I whipped up over…
-
Healthy Cauliflower Rice
Cauliflower rice is an amazing grain-free, low-carb and paleo-friendly rice alternative. It’s healthy, delicious and a secret way to get more veggies into your diet. Also, this healthy cauliflower rice recipe is packed…
-
Taktouka (Moroccan Roasted Pepper Dip)
Taktouka is a Moroccan salad that's served either warm or cold as a dip. I like it best warm and I scoop it up with some bread. It's essential to roast and then…
-
Moroccan Spiced Grilled Chicken
This chicken only requires a few simple ingredients for a unique flavor combination.
-
Moroccan Zucchini Salad
The ingredients are super simple and the prep time is minimal. This salad can be made ahead and stored in the refrigerator.
-
Philly Cheesesteak
The best cut of meat to use for this recipe is trimmed flank steak and the tastiest cheese to use is Provolone.
-
Chicken with Pesto over White Beans & Green Peas
This is a quick and nutritious method of cooking your chicken, the pesto really adds a nice little punch of extra flavor to the dish and it's super filling without the need for…
