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Kale Salad with Apples and Cheddar
Course:
Salad
Author:
www.iamartsy.ca
Ingredients
4
cups
kale
2
tbsp
toasted almonds
chopped
1
green apple
diced
1
oz
sharp Cheddar cheese
diced
2
tbsp
fresh lemon juice
Salt
to taste
1
very small garlic clove
puréed
3
tbsp
extra virgin olive oil
2
tbsp
Parmesan
grated
Instructions
Wash and tear kale into smaller pieces and massage it until it becomes tender and fragrant.
Combine the kale, almonds, apple and cheddar in a large bowl.
Whisk together the lemon juice, salt, garlic and olive oil.
Add the dressing to the salad, and toss well.
Sprinkle the Parmesan.